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Margarine

Fats · Processed Fats · per 100 g

A dietary fat source. Essential for hormone production, vitamin absorption, and cell function.

Nutrient density 2.5Allergen: Soy

Macronutrients

Calories717 kcal 36% DV
Protein0.2 g 0% DV
Carbohydrates0.7 g 0% DV
Fat81 g 103% DV
Fiber0.0 g 0% DV
Total sugars0.0 g no %DV*
Sodium657 mg 29% DV

Vitamins & minerals

Vitamin A819 µg 91%
Vitamin C0.0 mg 0%
Vitamin D10 µg 50%
Vitamin E10 mg 67%
Vitamin K93 µg 78%
Thiamin B10.0 mg 0%
Riboflavin B20.0 mg 0%
Niacin B30.0 mg 0%
Vitamin B60.0 mg 0%
Folate B90.0 µg 0%
Vitamin B120.0 µg 0%
Calcium3.0 mg 0%
Iron0.0 mg 0%
Magnesium2.0 mg 0%
Phosphorus4.0 mg 0%
Potassium18 mg 0%
Zinc0.0 mg 0%
Selenium0.0 µg 0%

Common serving sizes

ServingWeight
1 tbsp14 g
1 pat5.0 g

Best timing around exercise

Balanced meal timing recommended

Educational reference only. Values are per 100 g from the app's reference database; % Daily Value uses the FDA 2,000-calorie reference. Not medical or dietary advice. See our full disclaimer.
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Nutritional composition of Margarine — FAO/INFOODS, 2023