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Steel-Cut Oats (cooked)

Grains · Oats · per 100 g

A staple grain providing sustained energy through complex carbohydrates. Foundation of balanced nutrition across world cuisines.

Nutrient density 7.2GI Medium HighAllergen: Gluten

Macronutrients

Calories71 kcal 4% DV
Protein2.5 g 5% DV
Carbohydrates12 g 4% DV
Fat1.4 g 2% DV
Fiber1.7 g 6% DV
Total sugars0.3 g no %DV*
Sodium4.0 mg 0% DV

Vitamins & minerals

Vitamin A0.0 µg 0%
Vitamin C0.0 mg 0%
Vitamin D0.0 µg 0%
Vitamin E0.08 mg 1%
Vitamin K0.3 µg 0%
Thiamin B10.08 mg 7%
Riboflavin B20.02 mg 2%
Niacin B30.23 mg 1%
Vitamin B60.02 mg 1%
Folate B96.0 µg 2%
Vitamin B120.0 µg 0%
Calcium9.0 mg 1%
Iron0.9 mg 5%
Magnesium27 mg 6%
Phosphorus77 mg 6%
Potassium61 mg 1%
Zinc0.64 mg 6%
Selenium2.8 µg 5%

Common serving sizes

ServingWeight
1 cup cooked234 g

Best timing around exercise

2-3 hours pre-workout for sustained energy. White rice post-workout for fast glycogen replenishment

Educational reference only. Values are per 100 g from the app's reference database; % Daily Value uses the FDA 2,000-calorie reference. Not medical or dietary advice. See our full disclaimer.
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