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Spirulina

Vegetables · Sea Vegetables · per 100 g

A wholesome vegetable packed with essential vitamins, minerals, and dietary fiber. Important for digestive health and disease prevention.

Nutrient density 9.0GI Low

Macronutrients

Calories290 kcal 14% DV
Protein58 g 115% DV
Carbohydrates24 g 9% DV
Fat7.7 g 10% DV
Fiber3.6 g 13% DV
Total sugars3.1 g no %DV*
Sodium1,048 mg 46% DV

Vitamins & minerals

Vitamin A29 µg 3%
Vitamin C10 mg 11%
Vitamin D0.0 µg 0%
Vitamin E5.0 mg 33%
Vitamin K26 µg 21%
Thiamin B12.4 mg 198%
Riboflavin B23.7 mg 282%
Niacin B313 mg 80%
Vitamin B60.36 mg 21%
Folate B994 µg 24%
Vitamin B120.0 µg 0%
Calcium120 mg 9%
Iron28 mg 158%
Magnesium195 mg 46%
Phosphorus118 mg 9%
Potassium1,363 mg 29%
Zinc2.0 mg 18%
Selenium7.2 µg 13%

Common serving sizes

ServingWeight
1 tbsp powder7.0 g
1 tsp powder3.0 g

What it supports in your body

Blood Pressure Systolic — Potassium helps regulate blood pressure

Bmi — High protein supports lean mass maintenance

Calcium — Calcium supports bone density

Serum Iron — Iron supports hemoglobin and oxygen transport

See Spirulina in the Connections Explorer →

Best timing around exercise

Any time — best with main meals. Avoid large servings of raw cruciferous pre-workout (gas risk)

Educational reference only. Values are per 100 g from the app's reference database; % Daily Value uses the FDA 2,000-calorie reference. Not medical or dietary advice. See our full disclaimer.
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Nutritional composition of Spirulina — FAO/INFOODS, 2023