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Olive

Fruits · Stone Fruits · per 100 g

A nutritious fruit rich in vitamins and natural antioxidants. Part of a balanced diet supporting immune function and overall health.

Nutrient density 5.0GI Low MediumStaple food

Macronutrients

Calories115 kcal 6% DV
Protein0.8 g 2% DV
Carbohydrates6.3 g 2% DV
Fat11 g 14% DV
Fiber3.2 g 11% DV
Total sugars0.0 g no %DV*
Sodium1,556 mg 68% DV

Vitamins & minerals

Vitamin A20 µg 2%
Vitamin C0.0 mg 0%
Vitamin D0.0 µg 0%
Vitamin E3.8 mg 25%
Vitamin K1.4 µg 1%
Thiamin B10.02 mg 2%
Riboflavin B20.01 mg 1%
Niacin B30.04 mg 0%
Vitamin B60.01 mg 1%
Folate B90.0 µg 0%
Vitamin B120.0 µg 0%
Calcium52 mg 4%
Iron0.49 mg 3%
Magnesium11 mg 3%
Phosphorus4.0 mg 0%
Potassium42 mg 1%
Zinc0.04 mg 0%
Selenium0.9 µg 2%

Common serving sizes

ServingWeight
10 medium40 g
1 tbsp olive oil14 g

Best timing around exercise

Pre-workout (30-60 min before) for quick energy, or post-workout for glycogen replenishment

Educational reference only. Values are per 100 g from the app's reference database; % Daily Value uses the FDA 2,000-calorie reference. Not medical or dietary advice. See our full disclaimer.
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Nutritional composition of Olive — FAO/INFOODS, 2023